Okay, it wasn't epic cuisine or anything, but nobody was more surprised than I was when this turned out to be edible, particularly since I only guessed at the measurements. The cookbook had measurements in milliliters but my measuring instrument only had notches for centiliters and grams, and can I just say:
WTF, metric system? I thought you were supposed to be "easier."
Anyway, this is my masterpiece. According to my "student cookbook," it's a flan, but while I'm not 100 percent sure what a flan is, I don't think it's this. Essentially this is a baked omelette; it's mostly goat cheese, milk, eggs and spinach. Pretty tasty, I have to admit.
But cereal is still way easier. And there's a lot less cleanup involved.
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